Boosted HANAH hot chocolate

A great take on a classic

If you ever have a hankering for something sweet after a savory dinner like we do, we highly recommend this HANAH adaptogenic hot chocolate! Adding some HANAH Ashwagandha+ will put you at ease in the evening, and send you off to bed for a restful night of sleep. Oh, and it's delicious.

Make sure to check out similar HANAH recipes below!

Ingredients

  • 1½ cups almond, coconut or regular milk 
  • 1 tablespoon coconut, palm or maple sugar
  • 3 teaspoons raw cacao powder
  • 2 teaspoons HANAH Ashwagandha
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cardamom

Directions

  1. In a medium saucepan, heat the milk over medium heat.
  2. Mix in the sugar and cacao powder until blended.
  3. Remove from heat, whisk in spices and HANAH Ashwagandha+ then whisk until fully mixed.
  4. Serve hot.

Makes 1 steaming cup.

 

If you liked this recipe make sure to check out these similar ones:

  1. HANAH Ashwagandha+ Bedtime Tonic
  2. Bibi's HANAH Matcha Green Latte
  3. Get Cozy With A Cup of Warming HANAH Water

Recipe by Meghna Agarwal, HANAH employee, Ayurvedic chef, and mother

 

*Individual results may vary. This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

 

 

 

 

 

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