The dwarf Vechur cow is native to Kerala, India and has been used in Ayurvedic medicine for thousands of years as a powerful source of healing.

The smallest cattle breed in the world, Vechur are completely free to graze the mineral-rich lands around them and are able to synthesize the local grasses and herbs, producing milk that is well known for its highly medicinal content. This little cow is so rare that only a few hundred remain today. In fact, we are only able to produce 100 jars of this golden superfood each month.

VECHUR GHEE is highly nutritious. It is known to improve digestion, boost the immune system, even out hormones, balance cholesterol, and help maintain overall wellbeing. It is packed with omega-3 and 9 essential fatty acids, vitamins A, D, E, and K, and is one of the highest natural food sources of butyric acid and conjugated linoleic acid (CLA)—an antioxidant with anti-viral properties that can protect against arterial plaque, cancer, and diabetes. No wonder it’s considered a superfood!

Indians hold the Vechur cow in high reverence as they are the solution to many health ailments, and we are honored to be able to share this ancient medicinal practice with the world.

Only about 300 Vechur cows remain today, and conservation efforts are key to their survival. Through your purchase, you are helping support local conservation efforts to protect the Vechur breed from extinction and backing the community in Kerala, India while experiencing the benefits of this small miracle of rich buttery goodness.

Ashwagandha is considered to be one of the most powerful herbs in Ayurvedic medicine and has been used for thousands of years as a potent adaptogen to promote physical and mental health, bring the body into balance and increase longevity.

HANAH Ashwagandha+ is wild-harvested from where it grows naturally and organically in Southern India. Like all HANAH products, the herb is then triple tested for purity and potency. Our ashwagandha powder is produced in the traditional Ayurvedic way, where the root is first soaked in nutrient-dense grass-fed cow’s milk before it is turned into a fine powder. This ancient method increases the herb’s bioavailability and helps soften the typical bitter taste of the root.

HANAH Cordyceps+ is a powerful combination of the rare Himalayan medicinal mushroom Cordyceps sinensis with eight other herbs and minerals all wild harvested from the untouched Bhutanese Himalayas. By working closely with the kingdom of Bhutan, HANAH is the only company to gain special access to these ancient formulas and bring this unique blend to the West.

Wild Cordyceps sinensis is a very special medicinal fungus that grows off the mummified remains of the ghost moth caterpillar at altitudes above 14,500 feet. It is one of the premier (and most expensive) tonic herbs in the world and has been used for thousands of years in Eastern medicine to improve mental and physical performance, longevity, vitality and immunity.

Cordyceps sinensis is known as the ‘athlete’s ally’ for its ability to enhance athletic performance using one of its superstar ingredients adenosine triphosphate (ATP), a nucleic acid and high-energy molecule which is used in every single movement that the body makes. It also contains over 50 different types of enzymes, including coenzyme Q10, all which play a vital role in enabling the body to absorb nutrients.

The Himalayas of Bhutan are the source of superb high-altitude Cordyceps sinensis. Bhutan’s harvest season is limited to one month to protect the environment and the sustainability of the Cordyceps. Because of the rarity and high cost of Cordyceps sinensis, most supplement manufacturers artificially cultivate this fungus in a lab using grain or alternative techniques, which means it is not as effective as genuine naturally-grown sinensis.

We are excited to partner with the Kingdom of Bhutan to share genuine wild Cordyceps sinensis in our HANAH Cordyceps+. As with each HANAH product, the botanicals in Cordyceps+ are harvested by hand to maximize potency and Cordyceps+ is free of all major allergens including gluten, lactose and soy. It is also non-GMO and contains nothing artificial.

HANAH Turmeric+ is the only powdered turmeric root and black pepper blend on the market grown in the pristine mineral-rich soils of Bhutan. Hand harvested following ancient Bhutanese medicinal practices, our turmeric root is cultivated at its peak potency and then blended with black pepper to ensure optimal bioavailability and efficacy.

Turmeric has been proven to be effective in treating some of the most intense ailments affecting people today, including arthritis, inflammation, acne, urinary tract and kidney infections, anemia, the common cold, headaches, food poisoning, parasites, fever, diarrhea and poor circulation. It has also been used to heal wounds, as mosquito repellent and to treat external ulcers. Due to its versatility, turmeric is one of the most important herbs in any natural medicine cabinet.

Our turmeric is hand harvested by a Bhutanese women’s collective of growers following ancient traditional methods that ensure sustainability and purity. Your purchase of this product supports these remote growing communities and the rich biodiversity of Bhutan.

HANAH Shilajit+ is a first-of-its-kind blend of three powerful adaptogens used extensively in Ayurveda: pure Himalayan shilajit resin, ashwagandha extract and mucuna pruriens extract. This blend is designed to boost mental clarity, elevate mood, support longevity and increase stamina and immunity.

One of the most nutrient-dense substances on earth, Shilajit is formed by the compression of ancient organic plant matter between layers of rocks over millions of years. Shilajit is packed with naturally-occurring fulvic acid, humic acid, phytonutrients and more than 85 trace minerals in ionic form—the most easily absorbable and assimilated by the human body. The fulvic acid in Shilajit super boosts the nutrients and has the ability to transport them directly into the cells to support optimal health.

HANAH Coffee Boost is a unique herbal nootropic blend designed to boost your daily coffee. It contains three potent herbs – ashwagandha, Bacopa monnieri and Mucuna pruriens – combined together with coconut milk powder. It’s your coffee, only better.